Food Safety Authority of Ireland Act, 1998
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Food Safety Authority of Ireland Act, 1998
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- Petty Sessions (Ireland) Act 1851
- Commission Regulation (EC) No 194/97 of 31 January 1997 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
- Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients
- Council Regulation (EEC) No 315/93 of 8 February 1993 laying down Community procedures for contaminants in food
- European Communities (Infant Formulae) Regulations, 1994
