Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients
Linked as:
Legal Act History
- Versión futura:
- A partir de 07/08/2009
- Versión actual:
- From
- Versiones pasadas:
- From 14/05/1997 to 31/12/2017
- From 20/11/2003 to 18/04/2004
- From 18/04/2004 to 20/01/2009
- From 20/01/2009 to 07/08/2009
Document options
Extract
Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients
No longer available (Autolink)
See the full content of this document
This document cites
- Council Directive 70/458/EEC of 29 September 1970 on the marketing of vegetable seed
- Council Directive of 23 April 1990 on the deliberate release into the environment of genetically modified organisms (90/220/EEC)
- Council Directive 89/397/EEC of 14 June 1989 on the official control of foodstuffs
- Council Directive of 13 June 1988 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (88/344/EEC)
- Commission Directive 91/71/EEC of 16 January 1991 completing Council Directive 88/388/EEC on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production
