Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
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- De 01/01/2022 a 01/07/2022
- De 01/07/2020 a 01/01/2022
- De 19/03/2018 a 01/07/2020
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Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
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Documentos citados
- M'Culloch's Trustees v Macculloch
- Dutton v Eaton
- Yearworth v Pierce
- M'Gilp v Caledonian Railway Company
- Commission Directive 2001/22/EC of 8 March 2001 laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffs (Text with EEA relevance.)
