The Requirements for School Food Regulations 2014

This document cites

• Education and Inspections Act 2006
• School Standards and Framework Act 1998
• The Education (Nutritional Standards and Requirements for School Food) (England) Regulations 2007
• The Education (Nutritional Standards and Requirements for School Food) (England) (Amendment) Regulations 2011
• The Meat Products (England) Regulations 2003



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• The Education (Nutritional Standards and Requirements for School Food) (England) (Amendment) Regulations 2008
• The Fruit Juices and Fruit Nectars (England) Regulations 2013
• The Local Education Authorities and Children's Services Authorities (Integration of Functions) (Local and Subordinate Legislation) Order 2010
• Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs
• Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin
• Council Regulation (EEC) No 1601/91 of 10 June 1991 laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine-based drinks and aromatized wine-product cocktails