Régimen jurídico de la designación de origen de los aceites de oliva en su comercio al por menor

Documentos citados

• Ley General de Publicidad (Ley 34/1988, de 11 de noviembre) - Artículo 3
• Ley de Competencia Desleal (Ley 3/1991, de 10 de enero) - Artículos 5, 18
• Ley General para la Defensa de los Consumidores y Usuarios y otras Leyes Complementarias (Real Decreto Legislativo 1/2007, de 16 de noviembre) - Artículo 18
• Ley de la Calidad Agro- alimentaria y Pesquera de Andalucía (Ley 2/2011, de 25 de marzo) - Artículo 43
• Competencias sobre ordenación general de la economía, agricultura y sector agroalimentario: nulidad de los preceptos legales estatales relativos a los principios generales y período transitorio del régimen sancionador, la clasificación de infracciones, responsabilidad y publicidad de las sanciones, multas coercitivas, sanciones accesorias y régimen sancionador en materia de clasificación de canales de vacuno y porcino.



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• Ley para la defensa de la calidad alimentaria. (Ley 28/2015, de 30 de julio)
• Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007
• Regulation (EU) No 952/2013 of the European Parliament and of the Council of 9 October 2013 laying down the Union Customs Code (recast)
• Council Directive 83/189/EEC of 28 March 1983 laying down a procedure for the provision of information in the field of technical standards and regulations
• Commission Implementing Regulation (EU) No 1335/2013 of 13 December 2013 amending Implementing Regulation (EU) No 29/2012 on marketing standards for olive oil
• Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs
• Directive 98/34/EC of the European Parliament and of the Council of 22 June 1998 laying down a procedure for the provision of information in the field of technical standards and regulations
• Commission Implementing Regulation (EU) No 29/2012 of 13 January 2012 on marketing standards for olive oil (codification)
• Commission Regulation (EC) No 1019/2002 of 13 June 2002 on marketing standards for olive oil
• Council Regulation (EC) No 510/2006 of 20 March 2006 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs
• Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation)
• Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code
• Regulation (EC) No 450/2008 of the European Parliament and of the Council of 23 April 2008 laying down the Community Customs Code (Modernised Customs Code)
• Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 Text with EEA relevance
• Commission Regulation (EC) No 182/2009 of 6 March 2009 amending Regulation (EC) No 1019/2002 on marketing standards for olive oil
• Council Regulation (EC) No 509/2006 of 20 March 2006 on agricultural products and foodstuffs as traditional specialities guaranteed
• Council Regulation (EC) No 40/94 of 20 December 1993 on the Community trade mark