PUBLIC HEALTH (MEAT) REGULATIONS (Scotland), 1932, Dated MAY 7, 1932, Made by the DEPARTMENT OF HEALTH FOR SCOTLAND UNDER PART IV OF THE PUBLIC HEALTH (Scotland) ACT, 1897 (60 & 61 VICT. c. 38), AND SECTION 1 OF THE PUBLIC HEALTH (REGULATIONS AS TO FOOD) ACT, 1907 (7 EDW. 7. c. 32).
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PUBLIC HEALTH (MEAT) REGULATIONS (Scotland), 1932, Dated MAY 7, 1932, Made by the DEPARTMENT OF HEALTH FOR SCOTLAND UNDER PART IV OF THE PUBLIC HEALTH (Scotland) ACT, 1897 (60 & 61 VICT. c. 38), AND SECTION 1 OF THE PUBLIC HEALTH (REGULATIONS AS TO FOOD) ACT, 1907 (7 EDW. 7. c. 32).
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