Council Regulation (EEC) No 2136/89 of 21 June 1989 laying down common marketing standards for preserved sardines and trade descriptions for preserved sardines and sardine-type products
Linked as:
Legal Act History
- Versión futura:
- A partir de 31/12/2008
- Versión actual:
- From
- Versiones pasadas:
- From 25/07/1989 to 01/07/2003
- From 01/07/2003 to 31/12/2008
Document options
Extract
Council Regulation (EEC) No 2136/89 of 21 June 1989 laying down common marketing standards for preserved sardines and trade descriptions for preserved sardines and sardine-type products
No longer available (Autolink)
See the full content of this document
This document cites
- Council Directive 86/197/EEC of 26 May 1986 amending Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer
- Council Regulation (EEC) No 3796/81 of 29 December 1981 on the common organization of the market in fishery products
- Council Directive of 20 January 1976 on the approximation of the laws of the Member States relating to the making-up by weight or by volume of certain prepackaged products (76/211/EEC)
- Council Regulation (EEC) No 1495/89 of 29 May 1989 amending Regulation (EEC) No 3796/81 on the common organization of the market in fishery products and Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the common customs tariff
- Council Directive 79/112/EEC of 18 December 1978 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer
