Council Directive of 15 June 1988 laying down the health rules applying to meat intended for the domestic market and the levels of the fees to be charged, pursuant to Directive 85/73/EEC, in respect of the inspection of such meat (88/409/EEC)
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- A partir de 01/07/1992
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- Versiones pasadas:
- From 24/06/1988 to 01/07/1992
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Council Directive of 15 June 1988 laying down the health rules applying to meat intended for the domestic market and the levels of the fees to be charged, pursuant to Directive 85/73/EEC, in respect of the inspection of such meat (88/409/EEC)
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This document cites
- Regulation (EEC) No 729/70 of the Council of 21 April 1970 on the financing of the common agricultural policy
- Council Directive 86/469/EEC of 16 September 1986 concerning the examination of animals and fresh meat for the presence of residues
- Council Directive 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat
- Council Directive 85/73/EEC of 29 January 1985 on the financing of health inspections and controls of fresh meat and poultrymeat
- Council Directive 85/358/EEC of 16 July 1985 supplementing Directive 81/602/EEC concerning the prohibition of certain substances having a hormonal action and of any substances having a thyrostatic action