Council Directive 78/50/EEC of 13 December 1977 supplementing, as regards the chilling process, Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat

Original version: <a href='/vid/council-directive-78-50-843352271'>Council Directive 78/50/EEC of 13 December 1977 supplementing, as regards the chilling process, Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat</a>

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From 21/12/1977 to 31/12/2005

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Council Directive 78/50/EEC of 13 December 1977 supplementing, as regards the chilling process, Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat

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Council Directive of 15 February 1971 on health problems affecting the production and placing on the market of fresh poultrymeat (71/118/EEC)
Council Directive 75/431/EEC of 10 July 1975 amending Directive No 71/118/EEC on health problems affecting trade in fresh poultrymeat