Commission Regulation (EEC) No 183/93 of 29 January 1993 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
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- A partir de 10/04/1993
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- Versiones pasadas:
- From 20/02/1993 to 20/02/1993
- From 20/02/1993 to 10/04/1993
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Commission Regulation (EEC) No 183/93 of 29 January 1993 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
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- Commission Regulation (EEC) No 3288/92 of 12 November 1992 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and of the relevant methods of analysis
- Commission Regulation (EEC) No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
- Regulation No 136/66/EEC of the Council of 22 September 1966 on the establishment of a common organisation of the market in oils and fats
- Commission Regulation (EEC) No 568/91 of 8 March 1991 amending Regulation (EEC) No 1627/89 on the buying-in of beef by invitation to tender
- Council Regulation (EEC) No 2046/92 of 30 June 1992 amending Regulation No 136/66/EEC on the establishment of a common organization of the market in oils and fats
