Commission Regulation (EEC) No 816/87 of 20 March 1987 fixing for the 1986/87 marketing year the percentages of the production of table wine to be delivered for the compulsory distillation referred to in Article 41 of Regulation (EEC) No 337/79
Linked as:
Document options
Extract
Commission Regulation (EEC) No 816/87 of 20 March 1987 fixing for the 1986/87 marketing year the percentages of the production of table wine to be delivered for the compulsory distillation referred to in Article 41 of Regulation (EEC) No 337/79
No longer available (Autolink)
See the full content of this document
This document cites
- Commission Regulation (EEC) No 854/86 of 24 March 1986 laying down detailed rules for applying compulsory distillation as referred to in Article 41 of Council Regulation (EEC) No 337/79
- Council Regulation (EEC) No 536/87 of 23 February 1987 amending Regulation (EEC) No 337/79 on the common organization of the market in wine
- Commission Regulation (EEC) No 601/87 of 27 February 1987 amending for the third time Regulation (EEC) No 854/86 laying down detailed rules for applying compulsory distillation as referred to in Article 41 of Council Regulation (EEC) No 337/79
- Commission Regulation (EEC) No 602/87 of 27 February 1987 providing, for the 1986/87 wine year, for the distillation referred to in Article 41 of Council Regulation (EEC) No 337/79
- Council Regulation (EEC) No 337/79 of 5 February 1979 on the common organization of the market in wine