Commission Regulation (EEC) No 3153/85 of 11 November 1985 laying down detailed rules for the calculation of monetary compensatory amounts

This document cites

• Council Regulation (EEC) No 1677/85 of 11 June 1985 on monetary compensatory amounts in agriculture
• Commission Regulation (EEC) No 766/83 of 30 March 1983 amending Regulation (EEC) No 1372/81 laying down detailed rules for the calculation of monetary compensatory amounts
• Commission Directive 73/95/EEC of 26 March 1973 applying Articles 13 and 14 of the Council Directive of 4 March 1969 on the harmonization of provisions laid down by law, regulation or administrative action in respect of inward processing
• Commission Regulation (EEC) No 3092/76 of 17 December 1976 on the application of monetary compensatory amounts to certain beef and veal products
• Council Directive 69/73/EEC of 4 March 1969 on the harmonisation of provisions laid down by law, regulation or administrative action in respect of inward processing



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• Council Regulation (EEC) No 3033/80 of 11 November 1980 laying down the trade arrangements applicable to certain goods resulting from the processing of agricultural products
• Commission Regulation (EEC) No 1090/84 of 18 April 1984 on the monetary compensatory amounts applicable in the wine sector
• Commission Regulation (EEC) No 1260/77 of 13 June 1977 suspending the monetary compensatory amounts applicable in trade in live animals of the beef and veal sector between Ireland and Northern Ireland
• Commission Regulation (EEC) No 1837/78 of 31 July 1978 defining the scope of Article 4 (5) of Regulation (EEC) No 1380/75 laying down detailed rules for the application of monetary compensatory amounts
• Regulation (EEC) No 1380/75 of the Commission of 29 May 1975 laying down detailed rules for the application of monetary compensatory amounts
• Commission Regulation (EEC) No 706/79 of 9 April 1979 laying down detailed rules for the application of Regulation (EEC) No 652/79 on the impact of the European monetary system on the common agricultural policy
• Council Directive 76/119/EEC of 18 December 1975 on the harmonization of provisions laid down by law, regulation or administrative action in respect of outward processing
• Commission Regulation (EEC) No 3154/85 of 11 November 1985 laying down detailed rules for the administrative application of monetary compensatory amounts
• Council Regulation (EEC) No 652/79 of 29 March 1979 on the impact of the European monetary system on the common agricultural policy
• Council Regulation (EEC) No 337/79 of 5 February 1979 on the common organization of the market in wine
• Commission Directive 75/681/EEC of 23 September 1975 amending Commission Directive 73/95/EEC in so far as it concerns the methods of application of inward processing
• Commission Directive 84/444/EEC of 26 July 1984 amending the Annex to Directive 69/73/EEC on the harmonization of provisions laid down by law, regulation or administrative action in respect of inward processing
• Commission Regulation (EEC) No 897/84 of 31 March 1984 on the monetary compensatory amounts applicable in the beef and veal sector
• Commission Regulation (EEC) No 1372/81 of 19 May 1981 laying down detailed rules for the calculation of monetary compensatory amounts
• Treaty establishing the European Community