Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions
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Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions
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This document cites
- Commission Directive 2008/84/EC of 27 August 2008 laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance) (Codified version)
- Council Regulation (EEC) No 2392/86 of 24 July 1986 establishing a Community vineyard register
- Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (Text with EEA relevance)
- Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine
- Council Regulation (EC) No 1290/2005 of 21 June 2005 on the financing of the common agricultural policy
