Commission Regulation (EC) No 1514/97 of 30 July 1997 amending Regulations (EEC) No 903/90, (EEC) No 2699/93, (EC) No 1431/94, (EC) No 1559/94, (EC) No 1474/95, (EC) No 1866/95, (EC) No 1251/96, (EC) No 2497/96 and (EC) No 509/97 in the egg, ovalbumin and poultrymeat sectors
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Commission Regulation (EC) No 1514/97 of 30 July 1997 amending Regulations (EEC) No 903/90, (EEC) No 2699/93, (EC) No 1431/94, (EC) No 1559/94, (EC) No 1474/95, (EC) No 1866/95, (EC) No 1251/96, (EC) No 2497/96 and (EC) No 509/97 in the egg, ovalbumin and poultrymeat sectors
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- Commission Regulation (EC) No 1211/97 of 27 June 1997 amending Regulation (EC) No 1251/96 opening and providing for the administration of the tariff quotas in the poultrymeat sector
- Regulation (EEC) No 2783/75 of the Council of 29 October 1975 on the common system of trade for ovalbumin and lactalbumin
- COMMISSION REGULATION (EC) No 774/97 of 28 April 1997 determining the extent to which applications lodged in April 1997 for import licences for certain poultrymeat sector products pursuant to Regulation (EC) No 509/97 can be accepted
- Commission Regulation (EC) No 2497/96 of 18 December 1996 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel
- Commission Regulation (EEC) No 903/90 of 9 April 1990 laying down detailed rules for the application of the arrangements applicable to imports of certain poultrymeat products originating in the African, Caribbean and Pacific States (ACP) or in the overseas countries and territories (OCT)