Commission Directive 98/64/EC of 3 September 1998 establishing Community methods of analysis for the determination of amino-acids, crude oils and fats, and olaquindox in feedingstuffs and amending Directive 71/393/EEC (Text with EEA relevance)
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Commission Directive 98/64/EC of 3 September 1998 establishing Community methods of analysis for the determination of amino-acids, crude oils and fats, and olaquindox in feedingstuffs and amending Directive 71/393/EEC (Text with EEA relevance)
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- Council Directive of 20 July 1970 on the introduction of Community methods of sampling and analysis for the official control of feeding-stuffs (70/373/EEC)
- Regulation No 136/66/EEC of the Council of 22 September 1966 on the establishment of a common organisation of the market in oils and fats
- Council Directive 79/373/EEC of 2 April 1979 on the marketing of compound feedingstuffs
- Council Directive 70/524/EEC of 23 November 1970 concerning additives in feeding-stuffs
- Commission Directive 97/47/EC of 28 July 1997 amending the Annexes to Council Directives 77/101/EEC, 79/373/EEC and 91/357/EEC (Text with EEA relevance)
