Reglamento (CE) nº 1829/2003 del Parlamento Europeo y del Consejo, de 22 de septiembre de 2003, sobre alimentos y piensos modificados genéticamente 

Afectaciones

MODIFICADA por

• Reglamento (CE) nº 298/2008 del Parlamento Europeo y del Consejo, de 11 de marzo de 2008, por el que se modifica el Reglamento (CE) nº 1829/2003 sobre alimentos y piensos modificados genéticamente, por lo que se refiere a las competencias de ejecución atribuidas a la Comisión
• Reglamento (UE) 2019/1381 del Parlamento Europeo y del Consejo, de 20 de junio de 2019, sobre la transparencia y la sostenibilidad de la determinación o evaluación del riesgo en la UE en la cadena alimentaria, y por el que se modifican los Reglamentos (CE) n.° 178/2002, (CE) n.° 1829/2003, (CE) n.° 1831/2003, (CE) n.° 2065/2003, (CE) n.° 1935/2004, (CE) n.° 1331/2008, (CE) n.° 1107/2009 y (UE) 2015/2283, y la Directiva 2001/18/CE (Texto pertinente a efectos del EEE.) - Artículos : 5.3 6.7 10.1 11.2 17.3 18.7 22.1 23.2 29.1 29.2 30

AñADIDA por

• Reglamento (UE) 2019/1381 del Parlamento Europeo y del Consejo, de 20 de junio de 2019, sobre la transparencia y la sostenibilidad de la determinación o evaluación del riesgo en la UE en la cadena alimentaria, y por el que se modifican los Reglamentos (CE) n.° 178/2002, (CE) n.° 1829/2003, (CE) n.° 1831/2003, (CE) n.° 2065/2003, (CE) n.° 1935/2004, (CE) n.° 1331/2008, (CE) n.° 1107/2009 y (UE) 2015/2283, y la Directiva 2001/18/CE (Texto pertinente a efectos del EEE.) - Artículos : 17.3.m

Documentos citados

• Council Regulation (EC) No 806/2003 of 14 April 2003 adapting to Decision 1999/468/EC the provisions relating to committees which assist the Commission in the exercise of its implementing powers laid down in Council instruments adopted in accordance with the consultation procedure (qualified majority)
• Council Decision of 28 June 1999 laying down the procedures for the exercise of implementing powers conferred on the Commission Three statements in the Council minutes relating to this Decision are set out in OJ C 203 of 17 June, page 1. (1999/468/EC)
• Council Directive of 23 April 1990 on the deliberate release into the environment of genetically modified organisms (90/220/EEC)
• Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning the traceability and labelling of genetically modified organisms and the traceability of food and feed products produced from genetically modified organisms and amending Directive 2001/18/EC
• Commission Directive 91/71/EEC of 16 January 1991 completing Council Directive 88/388/EEC on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production



Ver todas las citas

• Council Directive 1999/20/EC of 22 March 1999 amending Directives 70/524/EEC concerning additives in feedingstuffs, 82/471/EEC concerning certain products used in animal nutrition, 95/53/EC fixing the principles governing the organisation of official inspections in the field of animal nutrition and 95/69/EC laying down the conditions and arrangements for approving and registering certain establishments and intermediaries operating in the animal feed sector
• 2003/66/EC: Commission Decision of 28 January 2003 extending the period referred to in Article 21(3) of Council Directive 2002/56/EC on the marketing of seed potatoes authorising Member States to extend the period of validity of decisions concerning equivalence of seed potatoes from third countries (Text with EEA relevance) (notified under document number C(2003) 351)
• Council Directive of 22 June 1988 on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production (88/388/EEC)
• Commission Regulation (EC) No 50/2000 of 10 January 2000 on the labelling of foodstuffs and food ingredients containing additives and flavourings that have been genetically modified or have been produced from genetically modified organisms
• Commission Regulation (EC) No 49/2000 of 10 January 2000 amending Council Regulation (EC) No 1139/98 concerning the compulsory indication on the labelling of certain foodstuffs produced from genetically modified organisms of particulars other than those provided for in Directive 79/112/EEC
• Council Directive 83/228/EEC of 18 April 1983 on the fixing of guidelines for the assessment of certain products used in animal nutrition
• Regulation (EC) No 1049/2001 of the European Parliament and of the Council of 30 May 2001 regarding public access to European Parliament, Council and Commission documents
• Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feed (Text with EEA relevance)Text with EEA relevance
• Council Directive 68/193/EEC of 9 April 1968 on the marketing of material for the vegetative propagation of the vine
• Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients
• Council Directive 70/524/EEC of 23 November 1970 concerning additives in feeding-stuffs
• European Parliament and Council Directive 94/34/EC of 30 June 1994 amending Directive 89/107/EEC on the approximation of the laws of Member States concerning food additives authorized for use in foodstuffs intended for human consumption
• Council Directive 2002/55/EC of 13 June 2002 on the marketing of vegetable seed
• Directive 2001/18/EC of the European Parliament and of the Council of 12 March 2001 on the deliberate release into the environment of genetically modified organisms and repealing Council Directive 90/220/EEC - Commission Declaration
• Council Directive 79/112/EEC of 18 December 1978 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer
• Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
• 2002/811/EC: Council Decision of 3 October 2002 establishing guidance notes supplementing Annex VII to Directive 2001/18/EC of the European Parliament and of the Council on the deliberate release into the environment of genetically modified organisms and repealing Council Directive 90/220/EEC
• Council Directive 2002/11/EC of 14 February 2002 amending Directive 68/193/EEC on the marketing of material for the vegetative propagation of the vine and repealing Directive 74/649/EEC
• Council Regulation (EC) No 1139/98 of 26 May 1998 concerning the compulsory indication of the labelling of certain foodstuffs produced from genetically modified organisms of particulars other than those provided for in Directive 79/112/EEC
• Council Regulation (EC) No 1756/2002 of 23 September 2002 amending Directive 70/524/EEC concerning additives in feedingstuffs as regards withdrawal of the authorisation of an additive and amending Commission Regulation (EC) No 2430/1999 (Text with EEA relevance)
• Council Directive 2001/64/EC of 31 August 2001 amending Directive 66/401/EEC on the marketing of fodder plant seed and Directive 66/402/EEC on the marketing of cereal seed
• Council Directive of 30 June 1982 concerning certain products used in animal nutrition (82/471/EEC)
• Council Directive 2002/53/EC of 13 June 2002 on the common catalogue of varieties of agricultural plant species
• Commission Directive 2001/101/EC of 26 November 2001 amending Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs
• Commission Directive 2003/45/EC of 28 May 2003 amending Council Directive 2002/57/EC on the marketing of seed of oil and fibre plants (Text with EEA relevance)
• Council Directive 89/107/EEC of 21 December 1988 on the approximation of the laws of the Member States concerning food additives authorized for use in foodstuffs intended for human consumption
• Treaty establishing the European Community
• Convention on Biological Diversity