96/181/EC: Commission Decision of 16 February 1996 laying down animal health conditions and veterinary certificates for the importation of fresh poultrymeat from Switzerland (Text with EEA relevance)
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96/181/EC: Commission Decision of 16 February 1996 laying down animal health conditions and veterinary certificates for the importation of fresh poultrymeat from Switzerland (Text with EEA relevance)
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- Council Directive 92/66/EEC of 14 July 1992 introducing Community measures for the control of Newcastle disease
- Commission Decision of 16 February 1994 drawing up a list of third countries from which the Member States authorize imports of fresh poultrymeat (SIC! poultry meat) (94/85/EC)
- Council Directive 93/121/EC of 22 December 1993 amending Directive 91/494/EEC on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat
- Council Directive of 15 February 1971 on health problems affecting the production and placing on the market of fresh poultrymeat (71/118/EEC)
- Council Directive of 26 June 1991 on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat (91/494/EEC)
