95/186/EC: Commission Decision of 24 May 1995 on marking and use of pigmeat in application of Article 9 of Council Directive 80/217/EEC
Linked as:
Document options
Extract
95/186/EC: Commission Decision of 24 May 1995 on marking and use of pigmeat in application of Article 9 of Council Directive 80/217/EEC
No longer available (Autolink)
See the full content of this document
This document cites
- Council Directive 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat
- Council Directive 92/118/EEC of 17 December 1992 laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC
- Council Directive of 26 June 1990 concerning veterinary and zootechnical checks applicable in intra-Community trade in certain live animals and products with a view to the completion of the internal market (90/425/EEC)
- Council Directive 80/217/EEC of 22 January 1980 introducing Community measures for the control of classical swine fever
