Labelling of Food (Scotland) Regulations 1970

This document cites

• Food and Drugs (Scotland) Act 1956
• Interpretation Act 1889
• Visiting Forces Act 1952
• Local Government (Scotland) Act 1947
• Trade Marks Act 1938



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• Public Health (Scotland) Act 1897
• Meat Pie and Sausage Roll (Scotland) Regulations 1967
• Colouring Matter in Food (Scotland) Regulations 1966
• Dried Milk (Scotland) Regulations 1965
• Solvents in Food (Scotland) Regulations 1968
• Soft Drinks (Scotland) Regulations 1964
• Labelling of Food (Amendment) (Scotland) Regulations, 1959
• Soft Drinks (Scotland) Amendment Regulations 1969
• Sausage and Other Meat Product (Scotland) Amendment Regulations 1968
• Fish and Meat Spreadable Products (Scotland) Regulations 1970
• Antioxidant in Food (Scotland) Regulations 1967
• Labelling of Food Order, 1953
• Canned Meat Product (Scotland) Regulations 1967
• Artificial Sweeteners in Food (Scotland) Regulations 1967
• Labelling of Food (Amendment) Order, 1953
• Condensed Milk (Scotland) Regulations, 1959
• Food and Drugs (Legal Proceedings) (Scotland) Regulations 1962
• Mineral Hydrocarbons in Food (Scotland) Regulations 1966
• Canned Meat Product (Scotland) Amendment Regulations 1969
• Emulsifiers and Stabilisers in Food (Scotland) Regulations, 1962
• Preservatives in Food (Scotland) Regulations 1962
• Artificial Sweeteners in Food (Scotland) Regulations 1969
• Sausage and Other Meat Product (Scotland) Regulations 1967
• Skimmed Milk with Non-Milk Fat (Scotland) Regulations, 1960
• Labelling of Food (Scotland) (Amendment) Regulations, 1961
• Bread and Flour (Scotland) Regulations 1963