Italian Republic v Commission of the European Communities.

Core Citations

AMENDS

• 84/202/EEC: Commission Decision of 8 February 1984 on the clearance of the accounts presented by the Italian Republic in respect of the European Agricultural Guidance and Guarantee Fund, Guarantee Section, expenditure for 1978 (Only the Italian text is authentic)

WORK EXPRESSION OF in

• Italian Republic v Commission of the European Communities.

This document cites

• Parmenter v Cressey
• Regulation (EEC) No 1134/68 of the Council of 30 July 1968 laying down rules for the implementation of Regulation (EEC) No 653/68 on conditions for alterations to the value of the unit of account used for the common agricultural policy
• Commission Regulation (EEC) No 2182/77 of 30 September 1977 laying down detailed rules for the sale of frozen beef from intervention stocks for processing in the Community and amending Regulation (EEC) No 1687/76
• Regulation (EEC) No 1717/72 of the Commission of 8 August 1972 on the sale of butter at a reduced price to non-profit-making institutions and organizations
• Regulation (EEC) No 653/68 of the Council of 30 May 1968 on conditions for alterations to the value of the unit of account used for the common agricultural policy



See all quotations

• Regulation (EEC) No 1282/72 of the Commission of 21 June 1972 on the sale of butter at a reduced price to the army and similar forces
• 84/202/EEC: Commission Decision of 8 February 1984 on the clearance of the accounts presented by the Italian Republic in respect of the European Agricultural Guidance and Guarantee Fund, Guarantee Section, expenditure for 1978 (Only the Italian text is authentic)
• Regulation (EEC) No 990/72 of the Commission of 15 May 1972 on detailed rules for granting aid for skimmed milk processed into compound feeding-stuffs and for skimmed milk powder for use as feed
• Commission Regulation (EEC) No 2315/76 of 24 September 1976 on the sale of butter from public stocks
• Regulation (EEC) No 1035/72 of the Council of 18 May 1972 on the common organization of the market in fruit and vegetables
• Treaty establishing the European Community