Directiva 2008/83/CE de la Comisión, de 13 de agosto de 2008, que modifica la Directiva 2003/91/CE, por la que se establecen disposiciones de aplicación a los fines del artículo 7 de la Directiva 2002/55/CE del Consejo con respecto a los caracteres que los exámenes deben analizar como mínimo y las condiciones mínimas para examinar determinadas variedades de especies de plantas hortícolas (1)
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Directiva 2008/83/CE de la Comisión, de 13 de agosto de 2008, que modifica la Directiva 2003/91/CE, por la que se establecen disposiciones de aplicación a los fines del artículo 7 de la Directiva 2002/55/CE del Consejo con respecto a los caracteres que los exámenes deben analizar como mínimo y las condiciones mínimas para examinar determinadas variedades de especies de plantas hortícolas (1)
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Documentos citados
- Commission Directive 2006/124/EC of 5 December 2006 amending Council Directive 92/33/EEC on the marketing of vegetable propagating and planting material other than seed and Council Directive 2002/55/EC on the marketing of vegetable seed (Text with EEA relevance)
- Commission Directive 2007/49/EC of 26 July 2007 amending Directive 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)
- Commission Directive 2003/91/EC of 6 October 2003 setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)
- Council Directive 2002/55/EC of 13 June 2002 on the marketing of vegetable seed
- Commission Directive 2008/83/EC of 13 August 2008 amending Directive 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)
